Turpentine delight

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Researchers use stimulus and response techniques to gather data on consumer malleability and re-use. In this picture, new flavors of Turpentine delight are being developed from human earlobes.

Turpentine delight is similar to Turkish delight, except less delightful.

See Turpentine.

Tar-Baby 9000

Tar-Baby 9000 enjoys feeding Turpentine delight to others.

<gallery mode="traditional"> File:Brer_Rabbit_and_Tar_Baby_9000_small.png|Tar-Baby 9000 downloading data from Brer Rabbit.

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