Rose water (nonfiction): Difference between revisions
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'''Rose water''' is a flavored water made by steeping rose petals in water. | '''Rose water''' is a flavored water made by steeping rose petals in water. | ||
It is the hydrosol portion of the distillate of rose petals, a by-product of the production of rose oil for use in perfume. | It is the hydrosol portion of the distillate of rose petals, a by-product of the production of rose oil for use in perfume. | ||
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* [[Rosewater cannon]] | * [[Rosewater cannon]] | ||
External links: | |||
* [http://wiki.karljones.com/index.php?title=Rose_water Rose water] @ wiki.karljones.com | * [http://wiki.karljones.com/index.php?title=Rose_water Rose water] @ wiki.karljones.com | ||
* [https://en.wikipedia.org/wiki/Rose_water Rose water] @ Wikipedia | * [https://en.wikipedia.org/wiki/Rose_water Rose water] @ Wikipedia | ||
Revision as of 18:57, 17 June 2016
Rose water is a flavored water made by steeping rose petals in water.
It is the hydrosol portion of the distillate of rose petals, a by-product of the production of rose oil for use in perfume.
It is used to flavour food, as a component in some cosmetic and medical preparations, and for religious purposes throughout Europe and Asia.
Rose syrup (not to be confused with rose-hip syrup) is made from rose water, with sugar added.
Nonfiction cross-reference
Fiction cross-reference
External links:
- Rose water @ wiki.karljones.com
- Rose water @ Wikipedia